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How to Eat Healthier When You Don't Like Healthy Food (For better gut health, easily)

gut health friendly meal


The biggest mistake I see people make when they decide to eat better?

Trying to change everything at once.


One Monday morning they wake up, throw out everything in the fridge and replace it with foods they've never eaten, don't enjoy and have no idea how to cook.


It works for about four days.


Then life gets busy, the cravings kick in and they're back to square one — feeling like a failure and convinced that eating healthily just isn't for them.


But here's the thing. It was never about willpower. It was about the approach.



The Method I Use With Every Single Client


When I start working with someone new, I never ask them to overhaul their diet overnight.


Instead I use a method called crowding out.


The idea is simple. Rather than focusing on removing everything you enjoy and replacing it with food that feels like punishment - you start adding.


Small things. Quietly. Alongside what you already eat.


A handful of spinach stirred into your pasta sauce. A spoonful of sauerkraut on the side of your dinner. An extra glass of water before your meal. Some beans tucked into a bolognese that your kids will never even notice.


Nothing dramatic. Nothing overwhelming. Nothing that makes you feel like you're missing out on the foods you actually enjoy.


And over time — slowly, almost without noticing — the good starts to crowd out the bad.


Why It Works


Your gut bacteria are largely responsible for your food cravings.

The bad bacteria (the ones that thrive on sugar, processed food and refined carbohydrates) literally signal your brain to eat more of what feeds them.


But when you start introducing more fibre, more fermented foods, more diverse plants, even in small amounts, you begin to shift the balance. The good bacteria grow. The bad bacteria lose their grip. And your cravings genuinely start to change.


This isn't magic. This is how your gut works.

It just takes time. And consistency. And the willingness to start small rather than go all in and burn out in a week.


gut healthy salad bowl

What Crowding Out Actually Looks Like

Here are some simple ways to start crowding out without changing everything (so you can improve your gut health, easily) :


  • Add before you subtract. Don't remove anything yet. Just focus on adding one new thing per week — a new vegetable, a fermented food, an extra portion of fibre.

  • Hide things in what you already cook. Blended beans in a sauce. Spinach in a smoothie. Grated courgette in a bolognese. Your family won't taste it. Your gut will thank you.

  • Start with one meal. Don't try to fix breakfast, lunch and dinner at once. Pick one meal and make that one better. Then build from there.

  • Use herbs and spices generously. Garlic, turmeric, ginger, cumin — these aren't just flavour. They're medicine for your gut microbiome. Add them to everything.

  • Drink water before your meals. Not during — before. 20 to 30 minutes before you eat, have a glass of room temperature water. It prepares your digestive system and reduces the urge to overeat.


Consciousness Is the First Step. Not Perfection.


One of the most powerful shifts I see in my clients isn't when they start eating a perfect diet.


It's when they start paying attention.

Just being aware that what you put in your body matters, and making one small, intentional addition at a time is enough to change everything over time.


You don't have to love healthy food at the beginning.

You don't have to be perfect.

You just have to start. And then keep going. One small addition at a time.


Ready to Figure Out Where to Start?


If you'd like personalised guidance on exactly what your body needs, not a generic plan, but something built around you, I offer a free 30 minute consultation where we dig into your health, your habits and your goals together.

No pressure. No sales pitch. Just a real conversation.



Can't wait to connect,


Ellie xx

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